BBQ Class - Friday 27th September 2024
10.30am - 5pm.
Join us for an exciting and immersive BBQ cookery class where you will get to experience the thrill of cooking with top-of-the-range equipment - the Big Green Egg, OFYR, Asado Grill, and DeliVita Pizza Oven. Throughout the course you will learn how to create a variety of delicious dishes using these versatile cooking tools and how to get the most out of the barbecues.
Food & drink included. You will eat everything we make, and take home anything that is left!
A typical day includes (nearly all of):
Searing - Scallops & Steaks
Plancha Cooking - Fillet of Fish
Marinading - Jerk Pork & Pineapple
Smoking - Pork Belly Burnt Ends or Ribs
Tandoor - Chicken Shwarma
Pizza oven - Pizza!
Rotiserrie - Chicken Wings
Chapa - Smash Burgers
The perfect side - Chargrilled Aubergine and Buffalo Mozarella Salad
Note: Please inform us of any dietary restrictions or allergies at the time of booking, so we can do our best to accommodate your needs.
Check out the ‘Classes’ page for the full low down.
10.30am - 5pm.
Join us for an exciting and immersive BBQ cookery class where you will get to experience the thrill of cooking with top-of-the-range equipment - the Big Green Egg, OFYR, Asado Grill, and DeliVita Pizza Oven. Throughout the course you will learn how to create a variety of delicious dishes using these versatile cooking tools and how to get the most out of the barbecues.
Food & drink included. You will eat everything we make, and take home anything that is left!
A typical day includes (nearly all of):
Searing - Scallops & Steaks
Plancha Cooking - Fillet of Fish
Marinading - Jerk Pork & Pineapple
Smoking - Pork Belly Burnt Ends or Ribs
Tandoor - Chicken Shwarma
Pizza oven - Pizza!
Rotiserrie - Chicken Wings
Chapa - Smash Burgers
The perfect side - Chargrilled Aubergine and Buffalo Mozarella Salad
Note: Please inform us of any dietary restrictions or allergies at the time of booking, so we can do our best to accommodate your needs.
Check out the ‘Classes’ page for the full low down.
10.30am - 5pm.
Join us for an exciting and immersive BBQ cookery class where you will get to experience the thrill of cooking with top-of-the-range equipment - the Big Green Egg, OFYR, Asado Grill, and DeliVita Pizza Oven. Throughout the course you will learn how to create a variety of delicious dishes using these versatile cooking tools and how to get the most out of the barbecues.
Food & drink included. You will eat everything we make, and take home anything that is left!
A typical day includes (nearly all of):
Searing - Scallops & Steaks
Plancha Cooking - Fillet of Fish
Marinading - Jerk Pork & Pineapple
Smoking - Pork Belly Burnt Ends or Ribs
Tandoor - Chicken Shwarma
Pizza oven - Pizza!
Rotiserrie - Chicken Wings
Chapa - Smash Burgers
The perfect side - Chargrilled Aubergine and Buffalo Mozarella Salad
Note: Please inform us of any dietary restrictions or allergies at the time of booking, so we can do our best to accommodate your needs.
Check out the ‘Classes’ page for the full low down.